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logo a plant-based revolution
  • Home
  • About
    • My Journey On A Plant-Based Diet
    • Services
  • Plant-Based Recipes
    • Healthy Breakfast
    • Major Munch (appetizers)
    • Muffins and Breads
    • Burgers, Wraps and More
    • Garden Party Salads
    • Main Cuisine
    • The Sides Have It
    • Soup Medley
    • Decadent Desserts
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Home/#vegan

#vegan

Showing: 1 - 10 of 10 Articles
Apple Oatmeal Soft Cookies

Apple Oatmeal Soft Cookies

Michele Wallace Michele Wallace Leave a Comment on Apple Oatmeal Soft Cookies

These healthy apple oatmeal cookies are soft and moist. They are perfect for those times when you want to eat something sweet that is filling without refined sugar.  They are also are plant-based, vegan, and …

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#1 Best Homemade Salsa Primo

Michele Wallace Michele Wallace Leave a Comment on #1 Best Homemade Salsa Primo

If you have been searching for an incredible Salsa recipe – look no further! I have the #1 Best Homemade Salsa Primo recipe for you. I never grew up on salsa but one year when …

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Sweet_Savory Mashed Sweet Potatoes 600x500

Sweet and Savory Mashed Sweet Potatoes

Michele Wallace Michele Wallace Leave a Comment on Sweet and Savory Mashed Sweet Potatoes

This plant-based Sweet and Savory Mashed Sweet Potatoes recipe is made with just a few ingredients and takes no time at all to make. It’s super healthy, plant-based, vegan, vegetarian, and definitely refined sugar-free. I actually …

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healthy buddha bowl_600x500

Healthy Buddha Bowls

Michele Wallace Michele Wallace 1 Comment on Healthy Buddha Bowls

Have you ever wondered where the name ‘Buddha Bowl’ come from? If you’ve been on any social media in the last several years, chances are you have seen these colorful healthy buddha bowls, packed with …

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Almond, Berries & Vanilla Granola

Almond, Berries & Vanilla Granola

Michele Wallace Michele Wallace Leave a Comment on Almond, Berries & Vanilla Granola

This Plant-Based Almond, Berries & Vanilla Granola recipe is easy, crunchy, healthy, gluten, and oil-free! These are also very customizable! Enjoy these delicious, nutty clusters for an easy breakfast or snack. Ah, Granola. The perfect …

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Grilled Portabella Mushroom Burger

Grilled Portabella Mushroom Burger

Michele Wallace Michele Wallace Leave a Comment on Grilled Portabella Mushroom Burger

If you’re looking for a great alternative to a veggie burger, look no further than this delicious Grilled Portabella Mushroom Burger! It’s juicy and meaty with all the flavor you could ask for. This Grilled …

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irresistible mushroom stroganoff

Irresistible Mushroom Stroganoff

Michele Wallace Michele Wallace Leave a Comment on Irresistible Mushroom Stroganoff

Stroganoff was always one of my favorites. It’s one of those comfort foods that has a wonderful creamy rich flavor. I wanted to convert some tried and true favorites people love to a plant-based recipe. …

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Lemon Poppy Seed Bread

Lemon Poppy Seed Bread

Michele Wallace Michele Wallace Leave a Comment on Lemon Poppy Seed Bread

Lemon poppy seed bread is one of my favorites. It’s light, refreshing and the lemon just makes it perfect. The lemon flavor in this recipe stands out and shines. And with all the lemon, your …

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mitten veggie burger

The Mitten Veggie Burger

Michele Wallace Michele Wallace Leave a Comment on The Mitten Veggie Burger

I was sitting the other day thinking of a new burger recipe when I thought of something different. I immediately started brainstorming . How about a veggie burger mixed with a lot of veggies, including …

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lemon rice soup

Armenian Lemon Rice Soup

Michele Wallace Michele Wallace 2 Comments on Armenian Lemon Rice Soup

This is a special Armenian recipe from my grandmother, who immigrated from Turkey in the early 1900’s.  Her lemon rice soup was something our family always ate and one of my favorite soups.  This is …

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Meet The Author

Author

Welcome!

plant-based nutrition certified

Hi, I’m Michele!   I’m an Entrepreneur and author of A Plant-Based Revolution Cookbook.  My new book is a complete step-by-step guide to a plant-based lifestyle and diet.  The book features over 85 delicious, healthy, and family-friendly recipes.  I am also a graduate of the Plant-Based Nutrition Certification program from eCornell University.

A Plant-Based Revolution is dedicated to whole food plant-based nutrition that contains no added oil. It is my hope this website and my book,  A Plant-Based Revolution Cookbook, will help guide you on your own personal journey to health. Send me an email – I would love to hear from you about your journey, any questions you may have or wanting help with.  I can help you on your journey and transition people with how to start with a plant-based diet.

Please be sure to rate the recipes you make comments on any recipe you try!  Remember I am here for you!

Enjoy your journey!

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Return & Refund Policy

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Return & Refund Policy:  Returns and refunds are accepted within 15 days of shipment on new and unopened items only. It is the customer’s responsibility to pay for the return postage.   Refunds will be issued within 48 hours once the product is received.  Please have a tracking number when returning and submit it to the seller. Should you have questions, email us at: michele@aplantbasedrevolution.com

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