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  • Unlock the Secrets of Successful Food Growing and Garden Design
logo a plant-based revolution
  • Home
  • About
    • My Journey On A Plant-Based Diet
    • Services
  • Plant-Based Recipes
    • Healthy Breakfast
    • Major Munch (appetizers)
    • Muffins and Breads
    • Burgers, Wraps and More
    • Garden Party Salads
    • Main Cuisine
    • The Sides Have It
    • Soup Medley
    • Decadent Desserts
    • Extra Goodies
  • Cookbook
    • Order Cookbook
    • Order e-Cookbook
  • Resources
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Unlock the Secrets of Successful Food Growing and Garden Design

Sweet Almond Cookies - A Plant-Based Revolution

Sweet Almond Crackers

Dark Chocolate Chickpea Bark - A Plant-Based Revolution

Dark Chocolate Chickpea Bark

Vegan Pot Pie & Biscuits - A Plant-Based Revolution

Vegan Pot Pie & Biscuits

Mini Pumpkin Cheesecake -700x600 A Plant Based Revolution

Plant-Based Mini Pumpkin Cheesecake

Delicious Plant-Based Overnight Oats

Latest Recipes

healthy buddha bowl_600x500

Healthy Buddha Bowls

Michele Wallace Michele Wallace 1 Comment on Healthy Buddha Bowls

Have you ever wondered where the name ‘Buddha Bowl’ come from? If you’ve been on any social media in the last several years, chances are you have seen these colorful healthy buddha bowls, packed with …

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Apple Orchard Muffins - 600x500

Apple Orchard Muffins

Michele Wallace Michele Wallace Leave a Comment on Apple Orchard Muffins

These Plant-Based Apple Orchard Muffins are so scrumptious and full of apples, spices, and cherries. They’re a favorite bakery-style muffins recipe with amazing flavor and aroma, perfect to enjoy anytime. And believe me, when autumn rolls …

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Sweet Potato Burritos 600x475

Plant-Based Sweet Potato Burritos

Michele Wallace Michele Wallace Leave a Comment on Plant-Based Sweet Potato Burritos

These healthy Plant-Based Sweet Potato Burritos are stuffed with so much goodness! Make your favorite tortillas and fill them with bell pepper, sweet potato, black or kidney beans (or even both), avocado, nutritional yeast, lettuce, …

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Mixed Berry Smoothie Bowl

Mixed Berry Smoothie Bowl

Michele Wallace Michele Wallace Leave a Comment on Mixed Berry Smoothie Bowl

What I love about smoothies and smoothie bowls is how simple and quick it is to create – It’s heavenly!  It’s just so darn easy to make this Mixed Berry Smoothie Bowl and it should …

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Busy Mornings? 4 Tips for Eating Healthy Even When Things Get Crazy

Michele Wallace Michele Wallace 2 Comments on Busy Mornings? 4 Tips for Eating Healthy Even When Things Get Crazy

Make Your Morning’s a Whole Lot Easier with These Plant-Based Breakfast Hacks By Mama Sezz Quick Take Mornings can be…chaotic. Whether you’ve got kiddos to get up and at ’em, an early Zoom meeting, a long …

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Brown Rice

Do the Pros of Brown Rice Outweigh the Cons of Arsenic?

Michele Wallace Michele Wallace Leave a Comment on Do the Pros of Brown Rice Outweigh the Cons of Arsenic?

The following article on Pros of Brown Rice & Arsenic is from Nutrition Facts.org by Dr. Michael Greger. Written By Michael Greger M.D. FACLM on January 19th, 2021 Are there unique benefits to brown rice that would justify …

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Creamy Potato Chowder

Creamy Potato Chowder

Michele Wallace Michele Wallace Leave a Comment on Creamy Potato Chowder

Creamy Potato Chowder is a wonderful, creamy, and hearty, dairy-free recipe. If you are a fan of vegetable chowder, you will fall in love with this Creamy Potato Chowder for sure. It takes only one …

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Lemon Dill Cassoulet 700x500

Lemon Dill Potato Cassoulet

Michele Wallace Michele Wallace Leave a Comment on Lemon Dill Potato Cassoulet

Do you know someone who doesn’t like potatoes? Not me, nope, never met anyone fitting that description. Not even close. We all know someone who doesn’t like veggies in general, but potatoes? The mighty spud is always …

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Creamy Sour Cream

Plant-Based Creamy Sour Cream

Michele Wallace Michele Wallace Leave a Comment on Plant-Based Creamy Sour Cream

This Plant-Based Creamy Sour Cream Recipe is super easy and made with just 6 ingredients! I’m so excited to share this Plant-Based Creamy Sour Cream recipe with everyone! It’s heavenly! Plus, it’s so darn easy …

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Fruit Tarts_600x500 A Plant-Based Revolution

Mini Fruit Tarts Jubilee

Michele Wallace Michele Wallace Leave a Comment on Mini Fruit Tarts Jubilee

Who doesn’t love fruit tarts with that wonderful creamy filling? This simple No-Bake Mini Fruit Tarts Jubilee recipe is sure to please everyone and they will be surprised that not only is it plant-based, but …

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Meet The Author

Author

Welcome!

plant-based nutrition certified

Hi, I’m Michele!   I’m an Entrepreneur and author of A Plant-Based Revolution Cookbook.  My new book is a complete step-by-step guide to a plant-based lifestyle and diet.  The book features over 85 delicious, healthy, and family-friendly recipes.  I am also a graduate of the Plant-Based Nutrition Certification program from eCornell University.

A Plant-Based Revolution is dedicated to whole food plant-based nutrition that contains no added oil. It is my hope this website and my book,  A Plant-Based Revolution Cookbook, will help guide you on your own personal journey to health. Send me an email – I would love to hear from you about your journey, any questions you may have or wanting help with.  I can help you on your journey and transition people with how to start with a plant-based diet.

Please be sure to rate the recipes you make comments on any recipe you try!  Remember I am here for you!

Enjoy your journey!

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Return & Refund Policy

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Return & Refund Policy:  Returns and refunds are accepted within 15 days of shipment on new and unopened items only. It is the customer’s responsibility to pay for the return postage.   Refunds will be issued within 48 hours once the product is received.  Please have a tracking number when returning and submit it to the seller. Should you have questions, email us at: michele@aplantbasedrevolution.com

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